World champion sommelier Enrico Bernardo imagines the perfect cellar in Assouline's 'Impossible Collection of Wine', which guides readers through an exploration of exceptional wines of the twentieth century. Talking into consideration rarity, terroir, taste, and historical mystique, Bernardo's wine journey crosses the globe and incorporates exquisite vintages that include the 1928 Krug Champagne, the 1951 Penfolds Grange Bin 95 and the 1973 Stag’s Leap Estate SLV. Accompanied by over 150 illustrations across 144 pages, this limited edition of 'Impossible Collection of Wine' is hand-bound and presented in a wooden crate.
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